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 >  Explore  >  Gorsehill Abbey Cheese – Hard and Soft Cheese Producers

Gorsehill Abbey Cheese – Hard and Soft Cheese Producers

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01386 852208

Between the foothills of the Costwold hills and the rich fertile ground of the Vale of Evesham, lies Gorsehill Abbey Farm. The Dairy herd like the rest of the farm is managed to organic standards, and the Montbeliarde and Friesian cows are traditional breeds renowned for the quality of their milk and the flavour which it imparts to the cheese. We produce a range of hard and soft cheeses.

Phone
01386 852208

Email
cheese@gorsehillabbey.co.uk

Website
www.gorsehillabbey.co.uk

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